Lemongrass is known for its bright and zesty flavour, as well as its numerous health benefits. It’s a great source of antioxidants and anti-inflammatory compounds, and has been used for centuries in traditional medicine to treat a variety of ailments.
Our naturally grown lemongrass is available as chunks. It has fresh, lemony aroma and a citrus flavor. It is used as a folk remedy to promote sleep, relieve pain and boost immunity.
Our lemongrass chunks are made from fresh lemongrass stalks that have been carefully harvested and processed. We use a special technique to preserve the flavor and aroma of the lemongrass, ensuring that our chunks are bursting with citrusy goodness.
Pour 1 cup boiling water over 1 to 3 teaspoons of our lemongrass chunks. Add sugar or honey as per your requirement. Steep for at least five minutes and strain the tea. Enjoy hot or add ice cubes for iced lemongrass tea.
We provide naturally grown lemongrass in tea-cut form as well. Our in-house processing unit is capable of making tea-cut as per various specifications and requirements. It can be readily included in tea products (5% and above by weight) to promote sleep, relieve pain, and boost immunity.
Lemongrass tea-cut is made from fresh lemongrass stalks that have been carefully harvested and processed to preserve their flavor and aroma.
Boil water: Bring a pot of water to boil on the stove or using an electric kettle.
Add tea-cut: Once the water is boiled, add a spoonful of lemongrass tea-cut to a tea infuser or directly to the pot.
Steep: Let the tea-cut steep in hot water for 3-5 minutes, depending on how strong you like your tea.
Enjoy: Remove the tea infuser or strain the tea-cut from the water, and pour the lemongrass tea into a cup. Add sweetener or other flavors as desired, and enjoy!